Eat & Drink · dumpling restaurant, asian fusion, casual dining
About Dumpling Time
Dumpling Time is an Asian fusion restaurant specializing in handmade dumplings and Asian cuisine. The menu features fan-favorite items including crispy gyoza, pan-seared bao, shrimp har gow, and Xi’an dumplings made from owner Kash Feng’s family recipe.
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What people say
“Vegetable dumplings, vegan fried rice and fried garlic beens were good.”
“Service was great, nice selection of drinks, and the food was good.”
“Ordered pork gyoza, lobster shumai, steamed pork buns, and garlic string beans.”
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